Dining at One Farrer Hotel

Find the best places to eat in Singapore among our exclusive array of unique, fine dining restaurants

Savour a feast for the senses at One Farrer Hotel's exclusive dining outlets. Relish hearty international favourites and grilled specialities in a panoramic al fresco setting at Escape or luxuriate in splendur high above the bustle of the city at the Nest at One Farrer.

Japanese bento box with noodles, grilled fish, tamagoyaki, salad, and a side of soup served in Joso at One Farrer Hotel

JOSO

Experience traditional Japanese bentos from $35++ by Executive Chef Marcus Tan.

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Hotel staff member welcomes guests into a decorated dining room set with round tables and chairs at One Farrer Hotel

WHAMPOA ROOM

Step into a world of culinary nostalgia and refined elegance as we unveil the newly furbished Whampoa Room on Level 6 that will be serving up a wholesome Peranakan buffet by Executive Chef Marcus Tan.

 

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Golden-brown patty topped with kale, sliced chilies, and onions, served in Escape Restaurant at One Farrer Hotel

ESCAPE RESTAURANT

Look out for a refreshed dining experience at Escape Restaurant with an all-new A La Carte menu that features hearty Western cuisine and Indian inspired favourites by Executive Chef Marcus Tan.

 

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Smiling portrait of Chef De Cuisine Gerald Liau, outside the main entrance of Nest Private Dining at One Farrer Hotel

THE NEST PRIVATE DINING AT ONE FARRER

Immerse in a bespoke private dining experience inside our exquisite villas that are located in One Farrer Hotel.

 

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Overhead flat lay of assorted gourmet pastries, chocolate cake, green apple mousse, and tarts served at One Farrer Hotel

ONE FARRER CONFECTIONERY

Marvel at a refreshing line-up of artistic cakes such as the all-time favourite Pomme Verte that is modelled after the iconic Green Apple art piece, Exotique Basque Cheesecake and heartwarming French-Style pastries from 15 April 2024.

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Dining Offers

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Hotel staff member welcomes guests into a decorated dining room set with round tables and chairs at One Farrer Hotel

A Peranakan Journey at Whampoa Room

Step into a world of culinary nostalgia and refined elegance as we unveil the newly furbished Whampoa Room on Level 6 that will be serving up a wholesome Peranakan buffet by Executive Chef Marcus Tan.

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