The Farm at One Farrer is a fully operational agricultural facility created for the incubation and growing of vegetables, herbs, fruits and other plants for the enjoyment and education of hotel-residents visitors and patrons to the Connexion campus.
Come discover a Farm-to-Table experience at our Farm and Orchard within the campus and harvest the ingredients to use with our chefs in a cooking class at the Origins Of Food studio.
Visit to The Farm is complimentary with a minimum of 4 persons and maximum 20 persons.
Additional charges applies to our "Farm to Table" Experience and Demo Cooking Classes.
For more information or booking of our Farm Tour, please contact the hotel’s Lifestyle Concierge at 6705 7896.