Contemporary European Cuisine by Chef De Cuisine Gerald Liau
Nest At One Farrer - From 15 March
With stints in Michelin-starred restaurants and a diverse culinary background of different cultures, savour Chef De Cuisine's Gerald Liau take on European creations with familiar Asian influences.
Be amazed by the creativity and impeccable culinary skills that are showcased in the new executive menus where each creation is a masterpiece.